Today's tip

All About Polenta

November 7, 2016

Polenta is unbelievably versatile.

Read More
  • Today's tip

    How to use olive oil

    June 22, 2016

    Here are a few tips on how to use this kitchen staple in your cooking.

    Read More
  • Lidia's Blog

    The Joy of Gardening

    June 9, 2016

    Lidia and Nonna Erminia lovingly tend their backyard plot

    Read More
  • Today's tip

    All about beets

    May 20, 2016

    Try to use beets from March to October when they are at their best.

    Read More
  • Lidia's Master Class

    Focaccia Basics

    April 18, 2016

    From making the dough to choosing the toppings – learn the basic techniques for baking a deliciously crusty Focaccia every time.

    Read More