Lidia Bastianich
Tutti in Cucina a Cucinare!
I am known for saying, “Tutti a Tavola a Mangiare!” or “Everyone to the Table to Eat!” I also encourage all of you to get into the kitchen and cook! I am working mostly from home now and getting ready for another season of Public Television’s Lidia’s Kitchen.
about
Lidia Bastianich
Tutti in Cucina a Cucinare!
I am known for saying, “Tutti a Tavola a Mangiare!” or “Everyone to the Table to Eat!” I also encourage all of you to get into the kitchen and cook! I am working mostly from home now and getting ready for another season of Public Television’s Lidia’s Kitchen.
about
Recipe of the Week!
Asparagus and Scallion Frittata
This is a different sort of frittata, not the neat golden round of well-set eggs that’s probably most familiar.
TODAY'S TIP
All About Balsamic
When shopping for balsamic vinegar, look for the legendary “aceto balsamico tradizionale”, which indicates that it’s the the result of the traditional method of production involving five years in wooded barrels of different sizes.
Lidia on Create TV!
Tune into Lidia’s Mother Day Showcase on Create TV!
Tune into the Lidia’s Mother Day Showcase on Create TV starting May 7th!
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants
Lidia's Restaurants