Lidia Bastianich is an Emmy award-winning television host, best-selling cookbook author, and restaurateur. She has held true to her Italian roots and culture, which she proudly and warmly invites her fans to experience.
 
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Pasta with Baked Cherry Tomatoes
The deep flavor and delightfully varied texture...
 
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Lidias In the Kitchen: Keeping Fish Fresh

 
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Broccoli
Broccoli is part of the cabbage family and is closely related to cauliflower. In Italian broccoli mean...
 
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