I live alone and don't always eat all I prepare. When I have vegetables left over it is just a small amount and not enough for another meal, so I save the leftover portion in a plastic container and keep it in the freezer. Each time I have a small portion leftover I add it to the container. When the container is full it makes a delicious soup with very little else to add. Always different and always good and best of all NO waste.
January 17, 2011 / 3:51pmreport abuse
Lidia's Commonsense Italian CookingLidia brings viewers on a road trip into the heart of Italian-American cooking.buy now › read more ›
LIDIA'SEnjoy Lidia's pastas and sauces!buy now ›
Lidia's Stoneware Collectionbuy now ›
Copyright ©2012 Tavola Productions, LLC.
Website by FOUR32C
select a discussions category
Best Pasta DishesCommit With Lidia This New YearFall FavoritesFall FavoritesFavorite Italian DishesFresh IngredientsFried Italian FavoritesFrom the Sea to Your KitchenHome CookingLearn From LidiaLight and RefreshingNonna's SauceSpring RecipesTop 5 Italian Restaurants in your CityWhat's For DinnerWhat's in Your GardenWhat's in Your OvenWine and DineYour Local FavoriteYour Pasta Tips
add your reply